Tortilla Pizza’s with Rotisserie Chicken (2/15)

To make a pizza for dinner, use leftover chicken the next day to add to the pizza. First, bake a tortilla in the oven with pizza sauce, chicken, and shredded cheese. You can add a couple of diced veggies. Then, bake at 425 degrees for 8 minutes or until the cheese is bubbly and the bottom is crispy.